
[ March 16, 2017; 5:30 pm to 6:30 pm. ] Join the Museum of Natural and Cultural History for Let’s Talk Food, a new series exploring food and culture in Oregon and beyond. Sponsored by Oregon Humanities. The conversations are included with museum admission; free for members and UO ID card holders. Third Thursdays in spring at 5:30 p.m. Fish Tales: Traditions and Challenges of […]